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MYLAPORE TIMES

Neighbourhood newspaper for Mylapore

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Workshops/ Camps

Workshop on making fondant icing for cakes

Friday, September 29, 2017Wednesday, September 27, 2017

A course for beginners to teach fondant making has been organised by Frangipany Culinary Expressions. On Sep 29 and 30.  At 6/9, Cresent Street, Boat Club Road. Ph: 9962048088.

Tags: Frangipani Culinary Expressions

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